BEFORE YOU ORDER
PLEASE READ THE FOLLOWING INFORMATION BEFORE SUBMITTING YOUR ORDER
ALLERGEN NOTICE
All items are made free from animal products & animal biproducts including milk, butter, eggs, bone char, gelatin & shellac/confectioners glaze. All items contain wheat & soy products while others may contain peanuts, tree nuts & coconut. Dairy & eggs may present in the same kitchen but are not used on any baking equipment or during baking hours. Furthermore, please note that some ingredients used have additional allergen labels. Please inform Cake It Vegan of all allergies of concern before ordering.
GLUTEN FREE & SOY FREE
Gluten free & soy free options are available for certain flavors. Please be advised that the Cake It Vegan kitchen is not a dedicated gluten-free or soy-free kitchen & all equipment is shared. Though all equipment is thoroughly washed before each use, there is always a slight risk of cross-contamination.
DEPOSITS
Orders $80 & under require full payment. A 50% non-refundable deposit is required for all orders made in advance. Orders made within 14 days of pick-up/delivery date require full payment. Orders made within 7 days of pick date/delivery date may be subject to a rush order fee. Please note that your order will not be confirmed until deposit/invoice is paid.
REFUND/CANCELLATION POLICY
No refunds or credit will be available should you need to cancel. If I, the baker, need to cancel your order due to illness or an emergency, refunds will be issued within 10 days. Any refund amount over $200 may be refunded in 2 payments.
CAKE CARE/LIABILITY
All cakes are covered in buttercream frosting - buttercream frosting easily melts in heat! Never display cakes in direct sunlight or keep in a hot environment. Vehicle AC should be turned on before pickup & kept on while transporting the cake - this is especially important during the hot summer months! Store cake in a refrigerator & bring to room temperature before serving (cakes are best served at room temp!). Always hold cake boxes from the bottom, never the sides, this can damage the sides of the cake. The best place to transport your cake is at the foot of the passenger's side or where the surface is flat (not on the seats!). Cake It Vegan cannot be held responsible for any damages to the cake made after handoff. Never smash faces into cakes! Some cakes required structural dowels that can cause serious injuries.
By submitting an inquiry form you acknowledge that you have carefully read all information on this page.